Two pieces of news caught my attention. Marque being booked out for the rest of year for lunch and another article about Luke Mangan's reflection on his own restaurants.
Marque being booked out till November not at all surprised. Was lucky enough to be there with my family for a early mother's day lunch. Three course lunch with lovely light flavors and beautifully presented.
Both the 3 course $45 lunch special at Marque and the 2 and 3 course at Glass is smart way to do business. It draws me in for starters where can you have such high quality for under $70 a head. Hard to find in world, let alone Sydney.
